Go Back
–+ servings
Four orange popsicles are arranged on a parchment-lined baking tray, with cinnamon sticks and ground cinnamon sprinkled nearby.

Pumpkin Spice Popsicles

This homemade pumpkin popsicle is incredibly easy to make with just a few simple ingredients—milk, pumpkin puree, and pumpkin pie spice. It's smooth and creamy, the perfect frozen sweet treat for the fall season!
Prep Time 5 minutes
Cook Time 3 minutes
Freeze 4 hours
Total Time 4 hours 8 minutes
Servings 8

Ingredients

  • 1 cup milk regular or non-dairy
  • 1 cup pumpkin puree
  • ½ cup brown sugar
  • 1 teaspoon vanilla extract
  • 2 teaspoon pumpkin pie spice
  • ½ teaspoon cinnamon

Instructions

  • In a small pan over low heat, whisk together the milk, sugar, and pumpkin purée until the sugar dissolves, about 2 to 3 minutes. Remove from the heat and stir in the vanilla and spice. Let cool.
  • Pour into popsicle molds and freeze for 4 hours or until solid.

Equipment